
Cereal - Cheerios, Multi-grain, 2 cup, 36 gr (1 serving(s))
Breakfast
126 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Cereal - Cheerios, Multi-grain, 2 cup, 36 gr without glucose spikes
Add Protein
Incorporate a source of protein such as a boiled egg, Greek yogurt, or a small handful of nuts. Protein can help slow the absorption of carbohydrates, leading to a more gradual increase in blood glucose levels.
Include Healthy Fats
Add a source of healthy fats, like a few slices of avocado or a spoonful of nut butter. This can help delay digestion and absorption of the sugars in the cereal.
Choose Milk Wisely
Opt for unsweetened almond milk or soy milk instead of regular cow's milk to reduce sugar content and overall carbohydrate intake.
Incorporate Fiber
Mix in high-fiber fruits such as berries or a small amount of chia seeds to your cereal. Fiber can help moderate blood sugar levels by slowing the rate of digestion.
Portion Control
Consider reducing the portion size of the cereal slightly and combine it with other foods to balance nutrient intake without overly increasing carbohydrate content.
Hydrate Well
Drink a glass of water before your meal. This can help you feel full and potentially reduce the amount you eat.
Add Cinnamon
Sprinkle a bit of cinnamon on your cereal. Some studies suggest that cinnamon may help improve insulin sensitivity and lower blood sugar spikes.
Mind Meal Timing
Have your cereal as part of a balanced meal rather than on an empty stomach. This approach can help moderate the blood sugar response.
Be Active
Engage in a short walk or light exercise after eating. Physical activity can help muscles use glucose more effectively, reducing blood sugar levels.
Monitor and Adjust
Keep track of your blood sugar responses after experimenting with these strategies and adjust your approach based on what works best for your body.

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