
Butter Chicken (1 Cup) and Rumali Roti (1 Piece)
Lunch
110 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Butter Chicken, Rumali Roti without glucose spikes
Portion Control
Limit the portion size of both butter chicken and rumali roti to reduce the overall carbohydrate intake that contributes to glucose spikes.
Add Leafy Greens
Incorporate leafy greens like spinach or kale into your meal. These can be eaten as a side salad or mixed into the butter chicken to increase fiber content, which can help moderate blood sugar levels.
Include Protein-Rich Foods
Add a side of lean protein such as grilled chicken breast or tofu to your meal. Protein can help slow down the absorption of carbohydrates.
Opt for Whole Grains
Replace rumali roti with a whole grain version like whole wheat roti or multigrain roti. These options typically have more fiber, which can help stabilize blood sugar levels.
Use Healthier Fats
Incorporate healthy fats like avocado or a drizzle of olive oil in your meal. Healthy fats can help slow digestion and prevent blood sugar spikes.
Hydration
Drink plenty of water before and during your meal to help with digestion and reduce the impact on blood sugar levels.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal. This can help improve insulin sensitivity and lower blood sugar levels.
Fermented Foods
Add a small serving of fermented foods like yogurt or a non-dairy probiotic-rich option. These can aid in digestion and help maintain stable glucose levels.
Meal Timing
Consume your meal at regular intervals and avoid eating late at night to support better blood sugar management.
Mindful Eating
Eat slowly and savor each bite to give your body time to process the food, which can help prevent overeating and reduce glucose spikes.

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