
Beef Steak (100 G) and White Rice (100 G)
Afternoon Snack
136 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Beef Steak, White Rice without glucose spikes
Portion Control
Reduce the amount of white rice you consume. Opt for a smaller serving size to lessen the carbohydrate load.
Add Vegetables
Include a generous portion of non-starchy vegetables such as leafy greens, broccoli, or Brussels sprouts to your meal. These add fiber, which can help moderate blood sugar levels.
Choose a Whole Grain Alternative
Consider swapping white rice with quinoa, barley, or bulgur. These options are less likely to cause a significant spike.
Incorporate Healthy Fats
Add a source of healthy fat like avocado slices or a small amount of nuts or seeds. Fats can slow down the absorption of carbohydrates.
Stay Hydrated
Drink plenty of water before and during your meal to help your body process the carbohydrates more effectively.
Mindful Eating
Eat slowly and chew your food thoroughly. This can help with digestion and give your body more time to respond to the carbohydrates.
Post-Meal Activity
Engage in light physical activity, such as a short walk, after your meal to help lower blood sugar levels.
Balanced Meals
Ensure your meal includes a balance of protein, fat, and fiber along with carbohydrates to help maintain stable blood sugar levels.
Monitor Your Response
Keep track of how your body reacts to different portions and combinations of foods. This can help you make more informed choices in the future.
Consider Vinegar
Adding a small amount of vinegar, such as a light vinaigrette dressing on your salad, can help reduce blood sugar spikes.

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