
Beef Jerky (100 G)
Dinner
114 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Beef Jerky without glucose spikes
Pair with Fiber-Rich Foods
Incorporate high-fiber foods like raw vegetables or a small serving of whole grains to slow down absorption and help manage glucose levels.
Include Healthy Fats
Add a moderate amount of healthy fats such as avocado, nuts, or seeds to help stabilize blood sugar and provide satiety.
Watch Portions
Limit the portion size of beef jerky to reduce overall carbohydrate intake and prevent larger glucose spikes.
Stay Hydrated
Drink plenty of water. Proper hydration can influence blood sugar regulation and help process foods more effectively.
Eat Slowly
Take your time to chew and savor each bite. Eating slower can aid in digestion and help prevent rapid spikes in glucose.
Opt for Low-Sugar Varieties
Choose beef jerky that is low in added sugars or crafted with natural sweeteners to minimize overall carbohydrate content.
Engage in Light Physical Activity
After consuming beef jerky, consider a short walk or gentle activity to promote glucose uptake by muscles.
Monitor Timing
Consume beef jerky as part of a balanced meal rather than on its own, ensuring it is accompanied by other macronutrients.
Consider Vinegar or Lemon
Adding a small amount of vinegar or lemon juice to your meal can help with glucose regulation post-consumption.
Practice Consistent Meal Timing
Maintain consistent meal and snack times to support overall metabolic stability and glucose management.

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