
Beef Burger (1 serving)
Dinner
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Beef Burger without glucose spikes
Choose a Whole Grain Bun
Opt for a whole-grain burger bun instead of a white one. Whole grains are digested more slowly, helping to prevent rapid spikes in glucose levels.
Add Non-Starchy Vegetables
Include a generous portion of non-starchy vegetables such as lettuce, tomatoes, cucumbers, or bell peppers to your burger. These add fiber and nutrients, which can help moderate glucose spikes.
Include Healthy Fats
Add healthy fats like avocado slices or a small portion of nuts on the side to slow down the digestion process and promote a more gradual rise in blood sugar.
Incorporate Legume-Based Sides
Consider pairing your burger with a side of lentils or chickpeas, which are high in fiber and protein, helping to stabilize blood sugar levels.
Opt for Smaller Portions
Consider eating a smaller portion of the burger to reduce the overall impact on your blood sugar.
Drink Water Instead of Sugary Beverages
Avoid sugary drinks with your meal. Water is a better choice and helps prevent additional sugar intake.
Include a Protein-Rich Snack
Before eating the burger, have a small snack that includes protein, such as a handful of almonds, to help stabilize glucose levels.
Engage in Light Physical Activity
Take a brief walk after your meal. A short walk can help your body use up the glucose more efficiently.
Consider an Open-Face Burger
Use only one half of the bun to reduce the carbohydrate load of your meal.
Add a Side Salad with Vinegar-Based Dressing
Including a side salad with a vinegar-based dressing can help in moderating blood sugar responses to the meal.

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