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Bca - Beef - Prime Cut Ribeye Steak Grilled (1 grams)

food-timeBreakfast

83 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Bca - Beef - Prime Cut Ribeye Steak Grilled without glucose spikes

Pair with Fiber-Rich Vegetables

Include non-starchy vegetables like broccoli, spinach, or kale as part of your meal. These vegetables can help slow down the absorption of glucose.

Add Healthy Fats

Incorporate healthy fats such as avocado or a drizzle of olive oil, which can help moderate glucose absorption and provide a feeling of satiety.

Include Whole Grains

If you're consuming a side dish, opt for quinoa or barley, which can help stabilize your blood sugar levels.

Incorporate Legumes

Adding a serving of lentils or chickpeas can increase fiber and protein content, helping to regulate blood sugar levels.

Stay Hydrated

Drink plenty of water before and during your meal to help with digestion and glucose regulation.

Exercise Post-Meal

Engage in light physical activity, like a walk, after eating to help your body utilize glucose more effectively.

Control Portion Size

Keep portions of the steak moderate to prevent excessive intake of protein and fat, which can contribute to glucose spikes.

Eat Slowly

Take your time eating, as it allows your body to better manage and regulate glucose levels.

Try a Vinegar-Based Dressing

Include a salad with a vinegar-based dressing, as vinegar can help enhance insulin sensitivity and manage glucose levels.

Limit Sugary Beverages

Avoid sugary drinks during your meal, as they can contribute to higher glucose spikes. Opt for water or unsweetened tea instead.

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