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Baked Egg (1 Medium), Avocado (100 G), Olive Oil (100 G), White Bread (1 Slice), Parmesan Cheese (Grated) (100 G), Mushrooms (1 Cup, Pieces Or Slices) and Beets (1 Beet (2 Inches Dia))

food-timeBreakfast

97 mg/dL

avg. peak value

Usually has a stable response

10

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got a STABLE response

How to consume avocado, baked egg, beets, mushrooms, olive oil, parmesan cheese (grated), white bread without glucose spikes

Add Fiber-Rich Foods

Incorporate foods high in soluble fiber, such as lentils, chickpeas, or black beans, to slow down digestion and absorption of carbohydrates.

Choose Whole Grain Alternatives

Instead of white bread, opt for whole grain or sourdough bread to reduce rapid absorption of sugars.

Increase Protein Intake

Include a protein source like grilled chicken, tofu, or fish in your meal to help stabilize blood sugar levels.

Incorporate Healthy Fats

Add nuts or seeds, such as almonds or chia seeds, to your meal, which can help to slow the absorption of carbohydrates.

Consume Small, Frequent Meals

Eat smaller portions more frequently throughout the day to avoid large spikes in blood glucose levels.

Stay Hydrated

Drink water regularly to help maintain stable blood sugar levels and support overall metabolism.

Monitor Portion Sizes

Be mindful of the portion sizes of high-carb foods like white bread to keep blood sugar levels in check.

Include Vinegar or Lemon Juice

Add a splash of vinegar or some lemon juice to your salad or meal to potentially help lower blood sugar spikes.

Practice Mindful Eating

Eat slowly and savor your food, which can help improve digestion and maintain stable blood sugar levels.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help manage blood sugar levels effectively.

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