Blueberries (1 Cup), Avocado (Calavo) (1 Serving), Arugula (Rocket) (0.5 Cup), High Protein Organic Tofu - Super Firm (Trader Joe's) (1 Serving), Poached Egg (1 Large), Coffee (1 Mug (8 Fl Oz)) and Organic Unsweetened Soymilk (WestSoy) (1 Serving)
Breakfast
103 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume avocado, arugula (rocket), blueberries, coffee, high protein organic tofu super firm, organic unsweetened soymilk, poached egg without glucose spikes
Pair with Fiber-Rich Foods
Incorporate additional fiber-rich foods like chia seeds or flaxseeds into your meals. These can help slow down the absorption of sugars.
Add Healthy Fats
Consider adding a small amount of healthy fats, such as a drizzle of olive oil or a sprinkle of nuts like almonds or walnuts, to your dishes. These can help modulate blood sugar levels.
Incorporate More Vegetables
Add low-sugar vegetables such as spinach, kale, or cucumbers to your dishes. These can help add bulk and fiber without significantly impacting blood sugar levels.
Opt for Whole Grains
If you need to add grains to your meal, choose options like quinoa or barley, which are absorbed more slowly than refined grains, helping to reduce potential spikes.
Balance Portion Sizes
Be mindful of portion sizes, especially for the foods you consume that can impact glucose levels. Eating smaller portions may help in managing spikes.
Stay Hydrated
Drinking water before and during your meals can aid digestion and help in moderating blood sugar levels.
Add Protein-Rich Snacks
Consider including protein-rich snacks like a handful of chickpeas or a small serving of lentils between meals to maintain stable energy levels.
Monitor Caffeine Intake
While coffee can have metabolic benefits, it can also impact glucose levels in some individuals. Try to monitor your intake and see if adjustments help.
Exercise Regularly
Incorporating regular physical activity, such as a brisk walk after meals, can help your body use glucose more efficiently and reduce spikes.
Mindful Eating
Practice mindful eating by taking your time to chew thoroughly and savor your meals. This approach can aid in better digestion and glucose management.
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