
Apple and nuts (1 piece)
Breakfast
119 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Apple and nuts without glucose spikes
Portion Control
Limit the amount of apple and nuts you consume in one sitting. Eating smaller portions can help manage blood sugar levels.
Pair with Protein
Combine the apple and nuts with a source of lean protein, such as Greek yogurt or cottage cheese. Protein can help slow down the absorption of sugar.
Add Fiber
Include high-fiber foods like chia seeds or flaxseeds alongside your snack. Fiber helps slow the digestion of carbohydrates, leading to a more gradual rise in blood sugar.
Choose Lower-Sugar Apple Varieties
Opt for apple varieties that are naturally lower in sugar, such as Granny Smith apples.
Include Leafy Greens
Consider adding a small salad with spinach or kale when having your snack to balance the overall impact on blood sugar.
Stay Hydrated
Drink a glass of water before eating to help with digestion and moderate blood sugar levels.
Physical Activity
Engage in a short walk or light exercise after eating to help your body use the glucose more effectively.
Regular Eating Schedule
Maintain a consistent eating schedule to help your body better manage blood sugar levels throughout the day.
Mindful Eating
Eat slowly and pay attention to your body's hunger cues to avoid overindulging.
Experiment with Nut Types
Some nuts, like almonds and walnuts, may have a more favorable impact on blood sugar levels compared to others.

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