
Aloo samosa (1 piece)
Lunch
158 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Aloo samosa without glucose spikes
Pair with Protein
Consume protein-rich foods such as grilled chicken or chickpeas alongside your meal. This helps slow down the absorption of carbohydrates.
Add Fiber
Incorporate high-fiber foods like spinach, lentils, or broccoli into your meal to help stabilize blood sugar levels.
Include Healthy Fats
Add healthy fats like avocados or a handful of nuts. These can help slow digestion and prevent rapid glucose spikes.
Portion Control
Reduce the portion size of the samosas and complement them with a salad or vegetable dish to balance your meal.
Stay Hydrated
Drink plenty of water to aid in digestion and help manage blood sugar levels.
Walk After Eating
Engage in a light walk after eating to help stimulate insulin sensitivity and facilitate glucose uptake by muscles.
Try Vinegar
Include a small amount of vinegar, such as in a salad dressing, to help moderate blood sugar levels.
Opt for Whole Grains
If possible, substitute any refined grains in your meal with whole grains like quinoa or barley.
Mindful Eating
Eat slowly and mindfully to better regulate your body's response to food and prevent overeating.
Monitor Regularly
Keep track of your blood sugar levels before and after eating to better understand how your body responds and make adjustments accordingly.

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