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Cashew Nuts (100 G) and Almonds (1 Almond)

food-timeLunch

111 mg/dL

avg. peak value

Usually causes a medium spike

8

Avg. Food Score on Ultrahuman App

57%

Ultrahuman Users got a STABLE response

How to consume Almonds, Cashew Nuts without glucose spikes

Consume with Protein

Pair almonds and cashew nuts with a source of protein, such as Greek yogurt or a boiled egg, to help stabilize blood sugar levels.

Incorporate Healthy Fats

Add healthy fats like avocado or chia seeds to your snack, as they can slow down the absorption of carbohydrates and reduce spikes.

Eat with Fiber

Combine nuts with high-fiber foods such as vegetables, like carrot sticks or cucumber slices, to help moderate blood sugar changes.

Portion Control

Be mindful of portion sizes when consuming nuts to avoid excessive intake, which can contribute to blood sugar spikes.

Stay Hydrated

Drink water or unsweetened herbal tea alongside your snack to aid digestion and help regulate blood sugar levels.

Balance with Low-Impact Fruits

Include fruits like strawberries or cherries, which have a lower impact on blood sugar and can offer additional nutrients and sweetness.

Exercise Regularly

Engage in regular physical activity, such as a brisk walk after eating, to help your body utilize glucose more effectively.

Monitor Timing

Avoid consuming nuts on an empty stomach and instead eat them as part of a balanced meal or snack to prevent rapid spikes.

Choose Unsweetened Options

Opt for unsweetened or raw nuts rather than those coated in sugar or honey, which can contribute to higher glucose levels.

Mindful Eating

Practice mindful eating by savoring each bite and eating slowly to improve digestion and prevent overeating.

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