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English Indian Shahi Paneer (1 Cup) and Almond roti (1 piece)

food-timeDinner

121 mg/dL

avg. peak value

Usually has a stable response

6

Avg. Food Score on Ultrahuman App

88%

Ultrahuman Users got a STABLE response

How to consume almond roti, english indian shahi paneer without glucose spikes

Increase Fiber Intake

Add more vegetables like spinach, broccoli, or bell peppers to your meal. They help slow down the absorption of carbohydrates.

Incorporate Protein

Include a source of lean protein such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels.

Add Healthy Fats

Include a small serving of healthy fats such as avocado slices or a handful of nuts like walnuts or almonds to help moderate blood sugar spikes.

Consume Smaller Portions

Reduce the portion size of the almond roti and shahi paneer to minimize carbohydrate intake, which can help in managing blood sugar levels.

Stay Hydrated

Drink water before and during your meal to help with digestion and prevent rapid blood sugar spikes.

Chew Slowly and Thoroughly

Taking time to chew your food well can aid in digestion and lead to a slower release of glucose into the bloodstream.

Incorporate Vinegar

Adding a splash of vinegar to your meal or consuming it in a dressing can help reduce post-meal blood sugar spikes.

Choose Whole Ingredients

Opt for whole almonds when making almond roti and ensure that your paneer is fresh and not overly processed.

Include Legumes

Add a side of lentils or chickpeas to your meal. These foods are digested slowly, preventing rapid increases in blood sugar.

Engage in Light Physical Activity

Taking a short walk after your meal can help lower blood sugar levels by promoting glucose uptake by muscles.

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