
English Indian Shahi Paneer (1 Cup) and Almond roti (1 piece)
Dinner
121 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume almond roti, english indian shahi paneer without glucose spikes
Increase Fiber Intake
Add more vegetables like spinach, broccoli, or bell peppers to your meal. They help slow down the absorption of carbohydrates.
Incorporate Protein
Include a source of lean protein such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels.
Add Healthy Fats
Include a small serving of healthy fats such as avocado slices or a handful of nuts like walnuts or almonds to help moderate blood sugar spikes.
Consume Smaller Portions
Reduce the portion size of the almond roti and shahi paneer to minimize carbohydrate intake, which can help in managing blood sugar levels.
Stay Hydrated
Drink water before and during your meal to help with digestion and prevent rapid blood sugar spikes.
Chew Slowly and Thoroughly
Taking time to chew your food well can aid in digestion and lead to a slower release of glucose into the bloodstream.
Incorporate Vinegar
Adding a splash of vinegar to your meal or consuming it in a dressing can help reduce post-meal blood sugar spikes.
Choose Whole Ingredients
Opt for whole almonds when making almond roti and ensure that your paneer is fresh and not overly processed.
Include Legumes
Add a side of lentils or chickpeas to your meal. These foods are digested slowly, preventing rapid increases in blood sugar.
Engage in Light Physical Activity
Taking a short walk after your meal can help lower blood sugar levels by promoting glucose uptake by muscles.

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