
Cheese samdwich (1 piece), Dried Cranberries (100 G), Dried Apricots (Uncooked, Sulfured) (1 Half), Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)) and Dried Prunes (Sulfured, Uncooked) (1 Prune)
Breakfast
128 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume cheese samdwich, coffee with milk and sugar, dried cranberries, dried apricots (uncooked, sulfured), dried prunes (sulfured, uncooked) without glucose spikes
Control Portion Sizes
Start by reducing the portion sizes of the cheese sandwich and dried fruits to help moderate your glucose intake.
Add Protein or Healthy Fats
Incorporate some protein or healthy fats into your meal, such as a handful of nuts or seeds. This can help slow down the absorption of sugars.
Choose Whole-Grain or Multigrain Bread
Opt for whole-grain or multigrain bread for your sandwich instead of white bread to help stabilize your glucose levels.
Use Unsweetened Dairy Alternatives
Switch to unsweetened almond milk or oat milk in your coffee to reduce sugar intake while still enjoying a creamy texture.
Limit Added Sugars
Reduce or eliminate the sugar you add to your coffee. Consider using natural sweeteners like stevia if needed.
Balance with Vegetables
Add a side of non-starchy vegetables, such as cucumber slices or bell pepper strips, to add fiber and help manage the glucose spike.
Stay Hydrated
Drink plenty of water throughout the day to help your body process sugars more effectively.
Opt for Fresh Fruit
When craving something sweet, choose fresh fruits like apples or berries in place of dried fruits to reduce sugar content.
Increase Physical Activity
Engage in light physical activity, like a short walk, after meals to help your body use the extra glucose efficiently.
Monitor Timing
Try consuming these foods during larger meals rather than as snacks, as part of a balanced meal with protein and fiber can help mitigate spikes.

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