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Curd, banana, badam, walnut, peanut butter (1 piece)

food-timeBreakfast

116 mg/dL

avg. peak value

Usually causes a small spike

8

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got a STABLE response

How to consume curd, banana, badam, walnut, peanut butter without glucose spikes

Portion Control

Start by reducing the portion sizes of curd, banana, badam, walnut, and peanut butter. Smaller amounts can help mitigate spikes.

Combine with Fiber

Pair these foods with high-fiber options like chia seeds, flaxseeds, or oats. This can slow down digestion and reduce glucose spikes.

Protein Pairing

Add lean protein sources such as grilled chicken, tofu, or hummus to your meal to help stabilize blood sugar levels.

Timing and Frequency

Distribute your intake of these foods throughout the day rather than consuming them all at once, which can help smooth out glucose levels.

Hydration

Ensure you are adequately hydrated throughout the day, as water can help in regulating blood sugar.

Substitute with Berries

Consider swapping banana with berries like strawberries or blueberries, as they generally have a lower impact on blood sugar.

Add Leafy Greens

Incorporate leafy greens like spinach or kale into your meals when consuming these foods, which can help moderate glucose levels.

Use Whole Grains

If you’re consuming these foods as part of a larger meal, integrate whole grains such as quinoa or brown rice to help manage blood sugar.

Mindful Eating

Practice mindful eating by chewing slowly and thoroughly, which can aid in better digestion and glucose control.

Physical Activity

Engage in light physical activity, such as a short walk, after eating these foods to help your body process the glucose more efficiently.

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