
Curd, banana, badam, walnut, peanut butter (1 piece)
Breakfast
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume curd, banana, badam, walnut, peanut butter without glucose spikes
Portion Control
Limit the amount of curd, banana, badam, walnut, and peanut butter you consume in one sitting. Smaller portions can help minimize glucose spikes.
Pair with Fiber
Incorporate high-fiber foods such as chia seeds, flaxseeds, or leafy greens to slow down the absorption of sugars.
Add Protein
Include a source of protein like grilled chicken, tofu, or boiled eggs with your meal to help stabilize blood sugar levels.
Choose Riper Bananas Wisely
Opt for less ripe bananas, as they contain less sugar compared to fully ripe ones.
Incorporate Healthy Fats
Add a small serving of avocado or olive oil to your meal to improve satiety and moderate the absorption of carbohydrates.
Combine with Whole Grains
Pair your meal with quinoa, barley, or brown rice to add bulk and reduce the rate at which carbohydrates are digested.
Timing and Frequency
Space out your consumption of these foods throughout the day rather than consuming them all at once.
Hydration
Drink plenty of water before and after your meal to aid digestion and prevent rapid sugar absorption.
Mindful Eating
Eat slowly and chew your food thoroughly to give your body time to respond to the intake of carbohydrates.
Monitor and Adjust
Keep track of your blood sugar responses to these foods and adjust your intake or combinations based on your observations.

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