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Multigrain Roti (Pillsbury) (1 Serving), Radish (1 Small), Carrot Salad (1 Cup) and Homemade - Cauliflower Potato Bhaji (1 serving)

food-timeAfternoon Snack

207 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

91%

Ultrahuman Users got an UNSTABLE response

How to consume Carrot Salad, Homemade - Cauliflower Potato Bhaji, Multigrain Roti, Radish without glucose spikes

Portion Control

Consider reducing the portion size of each component in your meal to help manage blood sugar levels.

Fiber Boost

Incorporate more fiber-rich foods like lentils or chickpeas into your meal. These can help slow down the absorption of sugar.

Protein Addition

Add a source of lean protein, such as grilled chicken or tofu, to your meal to help stabilize blood sugar levels.

Healthy Fats

Include healthy fats such as avocado or a small handful of nuts to your salad or meal. Fats can slow digestion and reduce sugar spikes.

Vinegar Dressing

Use a vinegar-based salad dressing on your carrot salad. Vinegar can help moderate blood sugar spikes.

Balanced Meal Timing

Ensure that your meals are evenly spaced throughout the day to avoid large fluctuations in blood sugar.

Post-Meal Walk

Take a short walk after meals. Physical activity can help manage blood sugar levels.

Hydration

Drink plenty of water before and during your meal to aid digestion and help regulate sugar absorption.

Mindful Eating

Eat slowly and mindfully to give your body time to register fullness and help prevent overeating.

Herbal Teas

Consider drinking a cup of herbal tea, such as cinnamon or green tea, after your meal, as it may help moderate blood sugar levels.

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