
2 apples (1 piece)
Lunch
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume 2 apples without glucose spikes
Pair with Protein or Healthy Fats
Eat the apples with a handful of almonds, walnuts, or a tablespoon of peanut butter to slow down the absorption of sugar.
Choose Smaller Apples
Opt for smaller-sized apples to naturally reduce the amount of sugar intake.
Eat Apples with a Meal
Incorporate apples into your meals, such as adding slices to a salad with leafy greens and chicken, to help moderate the glucose response.
Drink Water
Stay hydrated by drinking water before and after eating apples to help with digestion and glucose management.
Exercise Post-Consumption
Go for a brisk walk or do light exercises after eating the apples to help your body utilize the glucose more efficiently.
Add Cinnamon
Sprinkle a bit of cinnamon on your apples, as it may help improve insulin sensitivity.
Chew Slowly
Take your time to eat the apples, chewing slowly to help your body process the sugars more gradually.
Opt for High-Fiber Foods
Combine apples with high-fiber foods such as oats or chia seeds to slow down sugar absorption.
Monitor Portion Sizes
If apples are causing a significant spike, consider reducing the portion to one apple or half an apple at a time.
Stay Consistent with Meals
Maintain regular meal times to help your body manage blood sugar levels more effectively throughout the day.

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