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2 apples (1 piece)

food-timeLunch

128 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume 2 apples without glucose spikes

Pair with Protein or Healthy Fats

Eat the apples with a handful of almonds, walnuts, or a tablespoon of peanut butter to slow down the absorption of sugar.

Choose Smaller Apples

Opt for smaller-sized apples to naturally reduce the amount of sugar intake.

Eat Apples with a Meal

Incorporate apples into your meals, such as adding slices to a salad with leafy greens and chicken, to help moderate the glucose response.

Drink Water

Stay hydrated by drinking water before and after eating apples to help with digestion and glucose management.

Exercise Post-Consumption

Go for a brisk walk or do light exercises after eating the apples to help your body utilize the glucose more efficiently.

Add Cinnamon

Sprinkle a bit of cinnamon on your apples, as it may help improve insulin sensitivity.

Chew Slowly

Take your time to eat the apples, chewing slowly to help your body process the sugars more gradually.

Opt for High-Fiber Foods

Combine apples with high-fiber foods such as oats or chia seeds to slow down sugar absorption.

Monitor Portion Sizes

If apples are causing a significant spike, consider reducing the portion to one apple or half an apple at a time.

Stay Consistent with Meals

Maintain regular meal times to help your body manage blood sugar levels more effectively throughout the day.

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