
Tomato Soup (1 Cup)
Dinner
121 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
- tomato soup
- cheese and tomato sandwich
- bacon chicken and tomato club sandwich with lettuce and spread
- pasta with tomato sauce and cheese canned
- tomato sandwich
- chicken or turkey garden salad chicken and or turkey tomato and or carrots other vegetables
- meatless burrito with rice beans cheese sour cream lettuce tomato and guacamole
- mixed vegetable juice vegetables other than tomato
- meatless pasta with tomato sauce
- portuguese tomato rice
How to consume Tomato soup without glucose spikes
Pair with Protein
Incorporate a source of lean protein like grilled chicken or tofu into your meal to help slow down the absorption of glucose.
Add Healthy Fats
Include healthy fats such as avocado slices, olive oil, or a sprinkle of nuts and seeds on your tomato soup to help stabilize blood sugar levels.
Choose Whole-Grain Accompaniments
Opt for a slice of whole-grain bread or a whole-grain roll instead of white bread to accompany your soup.
Incorporate Fiber-Rich Foods
Add a side salad with leafy greens, cucumbers, and other non-starchy vegetables to increase fiber intake, which can help regulate blood sugar spikes.
Moderate Portion Size
Be mindful of the portion size of your tomato soup to prevent consuming an excess amount of carbohydrates in one sitting.
Balance with Non-Starchy Vegetables
Include a variety of non-starchy vegetables such as spinach, broccoli, or bell peppers either in the soup or as a side dish.
Stay Hydrated
Drink water throughout your meal to help digestion and support overall metabolic processes.
Opt for Homemade Versions
If possible, prepare your tomato soup at home to control the ingredients and limit added sugars often found in commercial varieties.
Consider Timing of Consumption
Eat your meal at a time when you are less likely to be sedentary, such as before a walk, to help utilize the glucose more effectively.
Mindful Eating Practices
Eat slowly and savor each bite to give your body time to process the food and regulate blood sugar more efficiently.

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