Taco or Tostada with Beef, Lettuce, Tomato and Salsa (1 Taco Or Tostada)
Dinner
122 mg/dL
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
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- taco salad
- taco or tostada with beef lettuce tomato and salsa
- soft taco with chicken cheese lettuce tomato and sour cream
- taco or tostada with fish lettuce tomato and salsa
- taco or tostada with beef cheese and lettuce
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How to consume Taco Or Tostada With Beef, Lettuce, Tomato And Salsa without glucose spikes
Opt for Whole Grain or Corn Tortillas
Choose whole grain or corn tortillas instead of refined flour ones to minimize glucose spikes.
Increase Fiber Intake
Add more fibrous vegetables like bell peppers, spinach, or avocado to your taco or tostada. Fiber slows down the absorption of sugars.
Include Legumes
Incorporate beans, such as black beans or pinto beans, into your dish. They are rich in protein and fiber, which can help stabilize blood sugar levels.
Choose Lean Beef
Opt for lean cuts of beef to reduce the amount of saturated fat, which can affect insulin sensitivity.
Add a Protein-Rich Side
Include a side of Greek yogurt or cottage cheese. Protein helps slow down the digestion of carbohydrates.
Use Fresh Salsa
Make your own salsa using fresh tomatoes, onions, and cilantro without any added sugars to keep the meal healthy.
Portion Control
Be mindful of portion sizes. Eating smaller portions can prevent large spikes in blood sugar.
Hydrate Well
Drink plenty of water before and during your meal to aid digestion and help stabilize blood sugar levels.
Add Healthy Fats
Consider adding a small amount of healthy fats like olive oil or a few slices of avocado, which can help in reducing the rate of carbohydrate absorption.
Avoid Sugary Drinks
Pair your meal with water or unsweetened beverages instead of sugary drinks to keep your blood sugar in check.
Eat Slowly
Take your time to eat and chew thoroughly, which aids in better digestion and more stable glucose levels.
Mix with Non-Starchy Vegetables
Pair your taco or tostada with a side of non-starchy vegetables like a cucumber or leafy green salad.
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