Toasted Whole Wheat Bread (1 Slice, Thin (3 3/4 Inches X 5 Inches X 3/8 Inches)) and Portugueuse Egg White Omelet (100 G)
Breakfast
161 mg/dL
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume portugueuse egg white omelet, toasted whole wheat bread without glucose spikes
Add Fiber-Rich Vegetables
Incorporate vegetables such as spinach, bell peppers, or tomatoes into your omelet. These are low in carbs and can help slow the absorption of glucose.
Include Protein
Pair your meal with a serving of low-fat Greek yogurt or cottage cheese to increase the protein content, which can help stabilize blood sugar levels.
Opt for a Smaller Bread Portion
Consider having half a slice of whole wheat bread or choose a bread with added seeds for a slower digestion rate.
Add Healthy Fats
Include a small portion of avocado or a sprinkle of chia seeds on your omelet to add healthy fats, which can help moderate blood sugar spikes.
Use Cinnamon
Sprinkle a little cinnamon on your toast or omelet. This spice has been suggested to help regulate blood sugar levels.
Drink Water Before Eating
Have a glass of water 15-30 minutes before your meal. This can help you feel full and may contribute to a more gradual rise in blood sugar.
Chew Slowly
Take your time to eat and chew your food thoroughly. This can aid in digestion and help prevent sudden spikes in glucose levels.
Consider Whole Grain Substitutes
Choose other whole grains like quinoa or barley as a side dish instead of bread for a lower glucose impact.
Exercise Regularly
Engage in light physical activity, such as a post-meal walk, to help your body use glucose more efficiently and reduce spikes.
Monitor Portion Sizes
Keep an eye on your portion sizes to avoid eating more carbohydrates than necessary, which can help manage glucose levels.
Find Glucose response for your favourite foods
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