Noodle Soup with Fish Ball, Shrimp and Dark Green Leafy Vegetable (1 Cup)
Lunch
196 mg/dL
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume Noodle Soup With Fish Ball, Shrimp And Dark Green Leafy Vegetable without glucose spikes
Increase Fiber Intake
Add more high-fiber vegetables like broccoli, spinach, or kale to your noodle soup. Fiber helps slow down the absorption of glucose.
Choose Whole Grain Noodles
Replace regular noodles with whole grain or soba noodles. These options have a lower impact on blood sugar levels.
Incorporate Healthy Fats
Add a small amount of healthy fats such as avocado slices or a drizzle of olive oil. Healthy fats can help moderate blood sugar spikes.
Eat Smaller Portions
Reduce the portion size of the noodles in your soup. Eating smaller amounts can help manage blood sugar levels more effectively.
Add Beans or Lentils
Include a handful of cooked beans or lentils to your soup. These legumes have a slower effect on blood sugar.
Include a Protein Source
Make sure to include a good source of protein like tofu or a boiled egg. Protein can help stabilize blood sugar levels.
Drink Water Before Meal
Drink a glass of water before eating your noodle soup. This can help you feel fuller and may reduce the likelihood of overeating.
Avoid Sugary Additions
Minimize or eliminate the use of sugary sauces or sweetened broths in your noodle soup. Opt for natural seasonings like herbs and spices instead.
Eat Slowly and Mindfully
Take your time eating your meal. Eating slowly can help you better regulate your blood sugar levels.
Pair with a Low-Sugar Beverage
If you consume a beverage with your meal, choose water, unsweetened tea, or other drinks that do not contain added sugars.
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