Mixed Vegetable Parantha (Ashoka) (1 Serving)
Dinner
138 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
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- mixed salad greens
- mixed vegetable and fruit juice with added nutrients
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- chicken mixed salad greens
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- mixed vegetable parantha
- mixed vegetable juice vegetables other than tomato
- mixed seeds
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How to consume Mixed Vegetable Parantha without glucose spikes
Pair with Protein
Add a serving of protein to your meal, such as a piece of grilled chicken, tofu, or a boiled egg, to help moderate the glucose spike.
Include Healthy Fats
Pair your parantha with healthy fats like avocado slices or a small portion of nuts and seeds, which can slow down the absorption of carbohydrates.
Choose Whole-Grain Flour
If possible, make your parantha with whole-grain flour instead of refined flour to reduce its impact on blood sugar levels.
Add Fiber-Rich Ingredients
Incorporate more fiber into your meal by adding vegetables like spinach or bell peppers to the parantha filling, or serve it with a side salad.
Eat Smaller Portions
Reduce the size of your parantha and complement it with other low-carb foods to maintain balanced blood sugar levels.
Stay Hydrated
Drink plenty of water before and during your meal as hydration can help regulate blood sugar levels.
Avoid Sugary Beverages
Replace sugary drinks with water, herbal tea, or other non-sweetened beverages to prevent additional glucose spikes.
Chew Thoroughly
Take your time to chew your food properly, which aids in better digestion and more gradual absorption of sugars into the bloodstream.
Post-Meal Activity
Engage in light physical activity such as a short walk after your meal to help lower blood sugar levels.
Monitor Portion of Mixed Vegetables
Keep an eye on the types and amounts of mixed vegetables you use. Opt for those with more fiber and lower natural sugars, such as leafy greens and peppers.
Find Glucose response for your favourite foods
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