
Italian Bread (1 Slice, Large (4 1/2 Inches X 3 1/4 Inches X 3/4 Inches))
Dinner
150 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Italian Bread without glucose spikes
Portion Control
Limit the amount of Italian bread you consume in one sitting to minimize the impact on your blood sugar levels.
Pair with Protein
Combine the bread with a source of protein like chicken, turkey, or fish to slow down the digestion process.
Add Healthy Fats
Include healthy fats such as avocado, olive oil, or nuts in your meal to help balance your blood sugar response.
Increase Fiber Intake
Pair the bread with high-fiber foods like leafy greens, broccoli, or lentils to slow carbohydrate absorption.
Include Vinegar or Lemon Juice
Incorporate a small amount of vinegar or lemon juice in your meal, as these can help moderate blood sugar levels.
Stay Active
Engage in a light physical activity, such as a short walk, after eating to help your body utilize the glucose more efficiently.
Hydrate Well
Drink plenty of water before and after your meal to help maintain stable blood sugar levels.
Monitor Meal Timing
Space out your meals and snacks to prevent large fluctuations in your blood sugar throughout the day.
Opt for Whole Grain Alternatives
When possible, choose whole grain or multigrain versions of bread, which can have a milder impact on blood sugar.
Mindful Eating
Eat slowly and mindfully, paying attention to your hunger cues and stopping when you are satisfied to prevent overeating.

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