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Ice Cream Sundae with Fruit Topping (with Whipped Cream) (1 Sundae)

food-timeDinner

127 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Ice Cream Sundae With Fruit Topping (With Whipped Cream) without glucose spikes

Portion Control

Reduce the size of your ice cream sundae serving to minimize sugar intake and its impact on blood glucose levels.

Choose Low-Sugar Ice Cream

Opt for ice cream labeled as "no sugar added" or "low sugar" to decrease the overall sugar content.

Add Protein

Incorporate a source of protein, such as a handful of nuts or a spoonful of natural peanut butter, to help slow down the absorption of sugar.

Select Lower-Sugar Fruit

Use fruits like berries (strawberries, blueberries, raspberries) as toppings instead of higher-sugar options to reduce the sugar load.

Include Healthy Fats

Add a small amount of healthy fats, like a sprinkle of chia seeds or a few slices of avocado, to help stabilize blood sugar levels.

Choose Whole Grain or Nut Toppings

Opt for toppings like unsweetened granola made from whole grains or crushed nuts instead of sugary sprinkles or syrups.

Balance with a Fiber-Rich Snack

Pair your sundae with a fiber-rich snack, such as a small serving of oatmeal or a piece of whole-grain toast, to help slow sugar absorption.

Drink Water

Stay hydrated by drinking water before and during your meal, which can help moderate blood sugar spikes.

Time Your Treat

Have your sundae after a balanced meal with protein and fiber to mitigate the glucose spike.

Stay Active

Engage in light physical activity, such as a short walk, after enjoying your sundae to help lower blood sugar levels naturally.

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