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How to consume german curry rice without glucose spikes

Incorporate Healthy Fats

Add healthy fats such as avocado, nuts, or seeds to your meal to slow down the absorption of carbohydrates.

Include Lean Proteins

Add a source of lean protein like grilled chicken, tofu, or fish to your meal, as protein can help in moderating blood sugar levels.

Choose Whole Grains

Opt for brown rice or quinoa instead of white rice to reduce the impact on blood sugar.

Add Fiber-rich Vegetables

Include non-starchy vegetables like broccoli, spinach, or bell peppers in your meal to increase fiber intake and slow digestion.

Portion Control

Be mindful of portion sizes, especially of the rice component, to avoid excessive carbohydrate intake.

Drink Water

Stay hydrated by drinking water before and during your meal, which can help with digestion and reduce spikes.

Eat Slowly

Take your time to eat, as eating slowly can help your body better manage its response to food.

Monitor Carbohydrate Intake

Keep track of the total carbohydrate content in your meal and adjust accordingly to balance your blood sugar levels.

Use Vinegar

Consider adding a splash of vinegar or lemon juice to your dish, as the acidity can help lower blood sugar spikes.

Post-meal Activity

Engage in light physical activity, like a short walk, after your meal to help manage blood sugar levels.

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