Fried Egg (100 G) and Multigrain Bread (100 G)
Breakfast
119 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- fried egg
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- fried rice
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- chicken fried rice
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- english stir fried noodles with vegetables
- pastry filled with potatoes and peas fried
- pastry filled with potatoes and peas fried tea with milk and sugar
- english egg fried rice
How to consume Fried Egg, Multigrain Bread without glucose spikes
Increase Fiber Intake
Pair your meal with high-fiber vegetables like spinach, kale, or broccoli to slow down the absorption of carbohydrates.
Add Healthy Fats
Include foods such as avocado or a handful of nuts, which can help moderate blood sugar levels.
Choose Whole-Grain Options
If possible, opt for whole-grain bread with seeds, as it may contain more fiber and nutrients that help stabilize blood sugar levels.
Incorporate Protein
Add a source of lean protein, such as a small portion of chicken, turkey, or tofu, to your meal to help balance the blood sugar response.
Monitor Portion Sizes
Be mindful of the portion sizes of both the bread and the fried egg to avoid consuming excess carbohydrates and fats.
Stay Hydrated
Drink plenty of water, as dehydration can sometimes exacerbate blood sugar spikes.
Physical Activity
Engage in light physical activity, like walking, after your meal to help your body metabolize glucose more effectively.
Add Vinegar
Consider adding a small amount of vinegar to your meal, such as a vinaigrette dressing on a side salad, to help reduce the blood sugar response.
Meal Timing
Eat smaller, more frequent meals throughout the day to prevent large spikes in blood sugar.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and help prevent overeating.
Find Glucose response for your favourite foods
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