
English Pulav (1 Cup)
Lunch
152 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english pulav without glucose spikes
Portion Control
Eat smaller portions of pulav to minimize the impact on your blood sugar levels.
Fiber Addition
Include fiber-rich ingredients like vegetables such as broccoli, bell peppers, or spinach in your pulav to slow down carbohydrate absorption.
Protein Pairing
Add protein sources like chickpeas, grilled chicken, or tofu to your meal, which can help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats such as a handful of nuts or seeds (like almonds or sunflower seeds) to your meal for better blood sugar management.
Vinegar Use
Consider adding a splash of vinegar, such as apple cider vinegar, to your pulav as it may help moderate blood sugar spikes.
Pre-Meal Hydration
Drink a glass of water before eating, which can aid in digestion and help moderate blood sugar levels.
Meal Timing
Avoid eating pulav on an empty stomach and instead have it as part of a balanced meal with other low-carb options.
Post-Meal Activity
Engage in light physical activity such as a short walk after your meal to help your body use up excess glucose.
Consistent Meal Times
Eat at regular intervals during the day to help maintain stable blood sugar levels over time.
Monitor and Adjust
Keep track of your blood sugar responses to different versions of pulav and make necessary adjustments to ingredients or portion sizes.

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