
Chapati (1 Piece) and English Paneer Butter Masala (1 Serving (200g))
Dinner
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chapati, english paneer butter masala without glucose spikes
Increase Fiber Intake
Add a side of leafy greens or a salad to your meal. Foods like spinach, kale, and lettuce can help slow down the absorption of carbohydrates.
Portion Control
Reduce the portion size of chapati and paneer butter masala. Smaller portions can lead to smaller glucose spikes.
Protein Addition
Include a source of lean protein, such as grilled chicken or lentils, to your meal. Protein can help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a handful of nuts (such as almonds or walnuts) to your meal to slow digestion and absorption.
Pre-meal Snack
Consider having a small snack with healthy fats or proteins, like a few slices of cheese or a small handful of nuts, before your main meal to moderate glucose spikes.
Hydrate Properly
Drink plenty of water throughout the day. Staying hydrated can aid in the regulation of blood sugar levels.
Physical Activity
Engage in a short walk or light exercise after meals to help your body use glucose more effectively and lower post-meal blood sugar levels.
Mindful Eating
Eat slowly and savor each bite, which can help improve digestion and prevent overeating, thereby reducing glucose spikes.
Spices Addition
Use spices like cinnamon or fenugreek in your cooking moderately, as they are known to have beneficial effects on blood sugar levels.
Meal Timing
Try to have your meals at regular intervals and avoid skipping meals, which can help maintain a more consistent blood sugar level throughout the day.

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