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Greek Yogurt Natural (Epigamia) (1 Serving) and Papaya (100 G)

food-timeDinner

103 mg/dL

avg. peak value

Usually causes a small spike

9

Avg. Food Score on Ultrahuman App

65%

Ultrahuman Users got a STABLE response

How to consume Greek Yogurt Natural, Papaya without glucose spikes

Portion Control

Start by reducing the portion size of Greek yogurt and papaya. This can help manage the overall impact on your glucose levels.

Add Protein

Incorporate a source of protein, such as a handful of nuts or a scoop of protein powder, to your yogurt to help slow down the absorption of sugar.

Include Healthy Fats

Add a small amount of healthy fats like chia seeds or flaxseeds to your yogurt. These can help stabilize blood sugar levels.

Fiber Boost

Mix in high-fiber foods such as oats or berries to your yogurt. Fiber can slow the digestion process and help prevent spikes.

Opt for Unsweetened Yogurt

Choose plain, unsweetened Greek yogurt to avoid added sugars that can contribute to glucose spikes.

Choose Ripe Papaya Wisely

Consume less ripe papaya, as it tends to have a lower sugar content compared to fully ripe ones.

Balance with a Low-Sugar Meal

Pair your yogurt and papaya with a meal that is low in simple carbohydrates to balance the overall sugar intake.

Stay Hydrated

Drink plenty of water throughout the day to help your body maintain stable glucose levels.

Regular Monitoring

Keep track of your blood sugar levels to understand how Greek yogurt and papaya affect you personally.

Mindful Eating

Slow down and enjoy your food, chewing thoroughly to aid digestion and better manage blood sugar responses.

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